About
Our current owners Tony and Sarah purchased the hotel in 2007 and, after an 18-month renovation project, gave it a brand new chic and stylish lease of life.
With three dining pubs and a thriving food company behind them, the duo has brought their wealth of expertise and an exceptional eye for detail with them.
Tony and Sarah are supported by a committed team who share their passion for offering only the highest quality service and warmest welcome to all of our guests.
Upon arrival, you’ll be greeted by Tony, whilst Sarah and Wayne Greenfield, Head Chef, create an array of delicious home-cooked dishes in the kitchen. With a range of dining areas, croquet lawn and terrace, as well comfy sofas and stunning artwork created by local artists, there really is something for everyone to enjoy.
